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Is Tahini Good for You? 5 Surprising Benefits

By Sayer Ji Tahini, made from toasted, ground sesame seeds, is a rich source of unsaturated fatty acids, antioxidant lignans, vitamins and minerals.[i].

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Rituals for Self-Care: Nurturing Your Soul in a Busy World

In our fast-paced, modern world, it’s all too easy to become entangled in the whirlwind of daily life, where the demands of.

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9 Natural blood thinners you may already have at home

Here is a list of potent natural blood thinners that you can add to your diet and wellness routine to improve blood circulation and prevent the.

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Papaya Power: Healing Qualities of This Tropical Fruit

By Sayer Ji Papaya is a standout tropical fruit for abundant reasons. Since time immemorial, the whole plant — from the leaves and.

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Is Milk Damaging Your Health?

Got Milk? We are all familiar with the infamous ad campaign featuring adorable kids and celebrities wearing milk mustaches and touting the.

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The Spice That Prevents Fluoride From Destroying Your Brain

By Sayer Ji Fluoride is found everywhere today, from antibiotics to drinking water, no stick pans to toothpaste, making exposure inevitable. All the.

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Black Garlic’s Hidden Powers: A Guide to Its Health-Boosting Benefits

By Lily Anderson Black garlic, a culinary gem derived from the fermentation of raw garlic under controlled high-temperature, high-humidity conditions for several.

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Is This Tart Flower the Secret to Staying Slim?

  Hibiscus sabdariffa, also known as Roselle, Florida cranberry and Jamaica sorrel, is a plant closely related to okra that’s native to.

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Looking for a spicy fix for pain while boosting your heart and immune system? Try cayenne pepper

A common spicy pepper used in all sorts of ethnic cuisine is a nutritional powerhouse that science shows can boost both heart and immune.

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Eucalyptus Oil: 13 uses & benefits

Evergreen trees produce eucalyptus leaves and oil. The prime source for these trees is in Australia. They are also called fever trees,.

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